Heartland Nuts 'N More

  • 2 packages (3 oz each) of cranberry jello
  • 2 cans whole cranberry sauce
  • 3½ cups water
  • 1 cup seedless green grapes cut in half
  • 1 cup diced celery
  • 1 cup fresh blueberries
  • 1 cup chopped Heartland Nuts 'N More Northern Pecans
  1. Heat water in a large sauce pan.
  2. Add jello and cranberry sauce, stir until the jello is dissolved and the cranberry sauce is melted.
  3. Pour into a large bowl or 9x13 pan.
  4. Place in refrigerator until the mixture starts to congeal.
  5. Add the grapes, celery, blueberries and nuts, stir well.



Our mission is to produce and harvest the best-tasting, premium-quality orchard-grown tree nuts, including black walnuts and Northern pecans. Even after 30 years of investing heavily in scientific research, grafting and experimentation , we continue our research to find even better ways to make our black walnuts the best-tasting you can buy.